Wasabi

Flavor - Wasabi microgreens have a bold, spicy flavor similar to the heat of wasabi root, but it's milder and more immediate. They offer a sharp, pungent kick that quickly hits the nose and sinuses, similar to horseradish or mustard. The taste is zesty and peppery with a slight bitterness, and it can linger for a short time, offering a unique, fiery sensation that's less intense than the full-grown wasabi root but still packs a flavorful punch. These microgreens are perfect for adding a spicy edge to dishes like sushi, salads, and sandwiches.

• TOPS* - These are cut right beneath the leafy tops of microgreens, better suited for Precision Garnishing on smaller plates. Tops do not bundle and knot like whole micros, which are better suited for full nutrient-packed Salads and Smoothies.